Happy Easter! This is the card I sent to my parents this year. I wanted to use the Chocolate Bunny stamp because my mom worked in a Belgian chocolaterie (chocolate shop) before she had kids. When I talked to my parents a few days ago, they told me the “edible” card had arrived, and sent me a picture to prove it! My mom seemed to think that my card complemented the Easter decorations she had created.
Thanks for stopping by, and have a wonderful holiday!
Stamps: Chocolate Bunny
Paper: Barely Banana, Chocolate Chip, Close to Cocoa, Old Olive, Brocade Background Designer Series Paper
Ink: Chocolate Chip, VersaMark
Accessories: Big Shot, Finial Press Textured Impressions Die, Chocolate Chip Satin Ribbon, Clear Stampin’ Emboss Powder, Heat Tool, Stamping Sponge, Stampin’ Dimensionals; Scalloped Petite Oval Nestabilities (Spellbinders); Bow-Easy (Posi-Bendr); Embroidery Floss (DMC); Scor-Tape (Scor-Pal)